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Budding entrepreneurs get three minutes to pitch their business ideas to five multi-millionaires willing to invest their own cash.
Yukon Gold is a Canadian reality television series produced by Paperny Entertainment that airs on History Television. The series follows four mining crews as they search for gold over the four month Yukon mining season. Miners Ken Foy, Al McGregor, Bernie Kreft and Karl Knutson each head one of the crews.
The series has been acquired in the United States by National Geographic Channel and will air in 2013.
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Best friends and ghost hunters Dalen Spratt, Juwan Mass and Marcus Harvey — known collectively as the Ghost Brothers — travel across the U.S. answering calls for help from different families. In each episode, they’ll bunk with a new family, getting embedded into their lives to help with their paranormal problems.
Gypsy Sisters is an American reality television series on TLC. The series debuted on February 10, 2013. It follows the daily life of four Romanichal sisters located in Martinsburg, West Virginia. The series serves as a spin-off to its sister show My Big Fat American Gypsy Wedding.
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly “out-of-stock” or having to create a masterpiece when you can only cook with “5 items or less” or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
Fueled by multi-million-dollar businesses and brands, a hidden social circle of successful women have created their own paradise in the majestic mountains of Utah.
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Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he’s on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.
Follow the passionate, volatile and hot-and-bothered-staff at Lisa Vanderpump’s West Hollywood mainstay SUR. Lisa balances her motherly instincts and shrewd business sense to keep control over this wild group of employees as they pursue their dreams and each other while working at her “Sexy, Unique Restaurant.”
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