Yukon Gold is a Canadian reality television series produced by Paperny Entertainment that airs on History Television. The series follows four mining crews as they search for gold over the four month Yukon mining season. Miners Ken Foy, Al McGregor, Bernie Kreft and Karl Knutson each head one of the crews.

The series has been acquired in the United States by National Geographic Channel and will air in 2013.

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New adventures into cooking and the science behind it.

Two investigators re-examine controversial murder cases to help the desperate families of those convicted decide if it’s time to appeal… or accept the guilty verdict once and for all.

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Ty Pennington and Amanda Freitag are on a mission to help classic American diners across the country in American Diner Revival. Amanda and Ty travel the country empowering towns to lend a hand in saving their struggling diners, using a combination of Ty’s design and carpentry skills and Amanda’s culinary expertise. This duo has only a few days to transform — with the help of local residents — a cherished establishment in desperate need of a physical and menu makeover, and will use a good old-fashioned barn raising to ambush unsuspecting and deserving owners with the surprise of a lifetime.

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Viewer-generated clips from around the globe reveal some of the most unnerving paranormal incidents ever to be captured on camera. A panel of experts analyzes the shocking footage as they attempt to explain the impossible.

The self-proclaimed history nerds hit the road in a father-son journey they’ve waited years to take. No roadies, no tour buses and no boundaries – just a bucket list of iconic and historically significant spots that includes Mt. Rushmore, Stonehenge, The Alamo, Roswell, The Jamestown Settlement and Sun Studios and a hit list of some fascinating sights and people that they’ve read about. From a Cold War era Missile Silo to Bletchley Park; from gold miner Rattlesnake Randy’s stream of dreams to vintage tank collector Allan Cors’ private museum of working war machines, Ozzy and Jack get their eyes and hands on history.

Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There’s no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.