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Exploring the darkest stories from the golden age of professional wrestling and trying to find the truth at the intersection of fantasy and reality.
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This docuseries travels deep into the heart of the food supply chain to reveal unsavory truths and expose hidden forces that shape what we eat.
Get on the field and into the ring through a series of compelling stories at the fringe of culture and politics, across a range of places and people through the one lens that connects them all: sport.
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Jenelle, Chelsea, Kailyn, and Leah are four young women navigating complicated lives. It’s not always easy being a young mom.
The waters bordering the Arabian Peninsula are home to a host of unique marine animals: from predators like zebra sharks and giant stingrays, to camouflage kings like the cuttlefish and sea horse, to occasional visitors like the migrating whale shark and hawksbill turtle. Wade into this little-seen world of ocean oddities.
The two-part special “Manson Speaks: Inside the Mind of a Madman” presents a new theory on Manson’s motives that does not align with the “Helter Skelter” theory he was prosecuted under; brings forth eye witnesses who are speaking publicly about Manson for the first time; and makes contact with the only convicted Manson Family killer who is currently out of prison and living under a pseudonym.The special also examines 26 hours of exclusive never-before-broadcast phone conversations with Manson that may change the scope of his crimes, almost five decades later.
Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson’s latest series shows us that what – and how – we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.
The holidays are meant to be a time of festive cheer when family and friends come together to celebrate the season. But when family members are forced to occupy the same space for too long, the joy and merriment can often morph into anger and resentment.
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In this adaptation of the award-winning podcast, Slow Burn’s Leon Neyfakh excavates the strange subplots and forgotten characters of recent political history—and finds surprising parallels to the present.
Good Eats is a television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and Cooking Channel. Likened to television science educators Mr. Wizard and Bill Nye, Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment. The show tends to focus on familiar dishes that can easily be made at home, and also features segments on choosing the right appliances, and getting the most out of inexpensive, multi-purpose tools. Each episode of Good Eats has a distinct theme, which is typically an ingredient or a certain cooking technique, but may also be a more general theme such as Thanksgiving. In the tenth anniversary episode, Alton Brown stated that the show was inspired by the idea of combining Julia Child, Mr. Wizard, and Monty Python. On May 11, 2011, Alton Brown announced that the series would come to a close, ending production at episode 249.
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