A six-part docu-series which follows bear trainer Jeff Watson and his two rescued bears, Bob and Screech, as Watson attempts to return them to the wild where they belong. A crisis of conscience has spurred him to do the unprecedented – introduce his two 700-pound grizzlies, animals that were raised as his kin, to the wild. Jeff must teach the bears every skill they don’t currently possess in order to survive the deep wild.

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The six-part series features gripping first-hand accounts of how the year’s events came together at the same dizzying, chaotic time.

Good Eats is a television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and Cooking Channel. Likened to television science educators Mr. Wizard and Bill Nye, Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment. The show tends to focus on familiar dishes that can easily be made at home, and also features segments on choosing the right appliances, and getting the most out of inexpensive, multi-purpose tools. Each episode of Good Eats has a distinct theme, which is typically an ingredient or a certain cooking technique, but may also be a more general theme such as Thanksgiving. In the tenth anniversary episode, Alton Brown stated that the show was inspired by the idea of combining Julia Child, Mr. Wizard, and Monty Python. On May 11, 2011, Alton Brown announced that the series would come to a close, ending production at episode 249.

This major landmark series looks in detail at the fascinating relationship between predators and their prey. Rather than concentrating on ‘the blood and guts’ of predation, the series looks in unprecedented detail at the strategies predators use to catch their food and prey use to escape death. Sir David Attenborough narrates.

A 4-part true crime documentary series exploring a killer’s harrowing legacy – of tragedy, grief, responsibility and redemption – through the eyes of those closest to the killer and his victims, whose lives he altered irrevocably.

Gregg Wallace goes behind the scenes with Britain’s biggest food retailers – across a year – to discover how they source, make and move the food we find on the supermarket shelves.

Haunting true tales of murder set in the cruelest conditions. Featuring raw, emotional first-person interviews with family and investigators, each chilling episode explores what happens when detectives must track down a killer, all while battling the unforgiving elements.

What if extinct animals weren’t really extinct? Forrest Gallante, a wildlife biologist, is scouring the globe using cutting edge technology on his mission to find species that the world has stopped looking for.

Dedicated investigators uncover the devastating chain of circumstances that caused a maritime disaster. With the evidence at the bottom of the sea, ingenuity is required to find the cause – whether it is human error or the uncontrollable ocean.

Explore the psychological machinations and immoral behavior that define the most nefarious types of criminals.

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